Herbed Lamb Kabobs
Total TimePrep: 15 min. + marinating Grill: 20 min.
We raise lambs, and this has been a favorite recipe for years! Always come back to it every summer!
I replaced the lamb with pork tenderloin, excellent recipe. I also broiled these for about ten minute per side, stayed tender and just the right amount of charing.
Would agree with the prev. reviewer...the marinade for this recipe was great! I did make it with lamb, but it was a bit pricey...next time I will try pork, but the marinade would be great on anything.