Homemade Breakfast Patties

Name: Homemade Breakfast Patties
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 16 patties.
Ingredients: 2 pounds lean ground turkey; 1-1/2 teaspoons salt; 1 teaspoon dried sage leaves; 1 teaspoon pepper; 1/2 teaspoon ground ginger; 1/2 teaspoon cayenne pepper

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Total Time

Prep/Total Time: 30 min.

Makes

16 patties

Updated: Oct. 16, 2022

"While looking for lower-fat, high-protein breakfast options, I took an old sausage recipe and made it new again," field editor Jo Ann Honey relates from Longmont, Colorado.

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Homemade Breakfast Patties Recipe photo by Taste of Home

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Ingredients

2 pounds lean ground turkey
1-1/2 teaspoons salt
1 teaspoon dried sage leaves
1 teaspoon pepper
1/2 teaspoon ground ginger
1/2 teaspoon cayenne pepper

Directions

Crumble turkey into a large bowl. Add the salt, sage, pepper, ginger and cayenne. Shape into sixteen 2-1/2-in. patties.
In a large skillet, cook patties over medium heat for 4-6 minutes on each side or until no longer pink.

Nutrition Facts

1 each: 85 calories, 5g fat (1g saturated fat), 45mg cholesterol, 275mg sodium, 0 carbohydrate (0 sugars, 0 fiber), 10g protein. Diabetic Exchanges: 2 lean meat, 1/2 fat.

Homemade Breakfast Patties

Ingredients

Directions

Nutrition Facts

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