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Honey Coffee

Total Time

Prep/Total Time: 10 min.

Makes

4 servings

For a quick pick-me-up, sip this pleasantly sweet coffee, inspired by the taste of a traditional Spanish latte.—Taste of Home Test Kitchen
Honey Coffee Recipe photo by Taste of Home

Ingredients

  • 2 cups hot strong brewed coffee (French or other dark roast)
  • 1/2 cup whole milk
  • 1/4 cup honey
  • 1/8 teaspoon ground cinnamon
  • Dash ground nutmeg
  • 1/4 teaspoon vanilla extract

Directions

  1. In a small saucepan, combine the coffee, milk, honey, cinnamon and nutmeg. Cook and stir until heated through. (Do not boil.) Remove from the heat; stir in vanilla. Pour into cups or mugs; serve immediately.

Nutrition Facts

1/2 cup: 86 calories, 1g fat (1g saturated fat), 4mg cholesterol, 18mg sodium, 19g carbohydrate (18g sugars, 0 fiber), 1g protein.

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