HomeDishes & BeveragesSaladsVegetable Salads
Honey-Mustard Potatoes
From Mercer Island, Washington, Debbi Gillotti dishes out these simply seasoned spuds after they've cooled. But the easy-to-prepared potatoes also taste terrific warm. "They're great for barbecues and go well with a variety of grilled foods," notes Debbi.
Honey-Mustard Potatoes Recipe photo by Taste of Home