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Honey Spice Cookies

Name: Honey Spice Cookies
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 12-1/2 dozen.
Ingredients: 2 cups honey; 2 cups sugar; 3 eggs; 7-1/2 cups all-purpose flour; 3 teaspoons baking soda; 3 teaspoons ground cinnamon; 1 teaspoon salt; 1 teaspoon ground allspice; 1 teaspoon ground cloves; 2 cups confectioners' sugar; 3 tablespoon fat-free milk

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Test Kitchen Approved

Total Time

Prep: 20 min. + chilling Bake: 10 min./batch

Makes

12-1/2 dozen

Updated: Sep. 24, 2022

With four children, I bake a lot of cookies. These nicely-seasoned sweet are a family favorite.—Joan Gerber, Bluffton, Indiana

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Ingredients

2 cups honey
2 cups sugar
3 eggs
7-1/2 cups all-purpose flour
3 teaspoons baking soda
3 teaspoons ground cinnamon
1 teaspoon salt
1 teaspoon ground allspice
1 teaspoon ground cloves
2 cups confectioners' sugar
3 tablespoon fat-free milk

Directions

In a large bowl, beat honey and sugar. Add eggs, one at a time, beating well after each addition. Combine the flour, baking soda, cinnamon, salt, allspice and cloves; gradually add to honey mixture and mix well.
Shape dough into five 10-in. rolls; wrap in plastic. Refrigerate for 2 hour or until firm.
Unwrap dough and cut into 1/4-in. slices. Place 2 in. apart on baking sheets coated with cooking spray. Combine confectioners' sugar and milk; lightly brush over cookies.
Bake at 350° for 8-10 minutes or until lightly browned. Remove from pans to wire racks to cool.

Nutrition Facts

1 each: 54 calories, 0 fat (0 saturated fat), 4mg cholesterol, 43mg sodium, 13g carbohydrate, 0 fiber), 1g protein.

Honey Spice Cookies

Ingredients

Directions

Nutrition Facts

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