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Horseradish-Mustard Sauce for Corned Beef

Total Time

Prep/Total Time: 5 min.

Makes

10 servings

When you have a strong Irish heritage and a son named Patrick, you can't help but make a big fuss on March 17! This zesty sauce is the perfect accompaniment to corned beef. —Denise Bender, Bayville, New York

Ingredients

  • 1 cup sour cream
  • 2 tablespoons prepared horseradish
  • 2 tablespoons prepared mustard

Directions

  1. In a small bowl, combine the sour cream, horseradish and mustard. Serve with corned beef.

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