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Hot Bacon Cheddar Spread

Name: Hot Bacon Cheddar Spread
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 3 cups.
Ingredients: 1 package (8 ounces) cream cheese, softened; 1/2 cup mayonnaise; 1/4 teaspoon dried thyme; 1/8 teaspoon pepper; 1 cup shredded sharp cheddar cheese; 3 green onions, chopped; 8 bacon strips, cooked and crumbled, divided; 1/2 cup crushed Ritz crackers; Assorted crackers

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Test Kitchen Approved

Total Time

Prep: 30 min. Bake: 15 min.

Makes

3 cups

Updated: Sep. 22, 2022

This is go-to recipe when I'm have people over. The warm, luscious dip is always quite popular.—Cara Langer, Overland Park, Kansas

Hot Bacon Cheddar Spread Recipe photo by Taste of Home

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Ingredients

1 package (8 ounces) cream cheese, softened
1/2 cup mayonnaise
1/4 teaspoon dried thyme
1/8 teaspoon pepper
1 cup shredded sharp cheddar cheese
3 green onions, chopped
8 bacon strips, cooked and crumbled, divided
1/2 cup crushed Ritz crackers
Assorted crackers

Directions

Preheat oven to 350°. In a large bowl, combine cream cheese, mayonnaise, thyme and pepper. Stir in cheese, green onions and half the bacon. Transfer to a greased 3-cup baking dish.
Bake, uncovered, 13-15 minutes or until bubbly. Top with crushed crackers and remaining bacon. Serve with assorted crackers.

Nutrition Facts

2 tablespoons (calculated without crackers for serving): 105 calories, 10g fat (4g saturated fat), 19mg cholesterol, 146mg sodium, 2g carbohydrate (0 sugars, 0 fiber), 3g protein.

Hot Bacon Cheddar Spread

Ingredients

Directions

Nutrition Facts

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