Hot Fudge Ice Cream Topping
Total TimePrep/Total Time: 20 min.
Followed jekenns review and used half brown sugar and half white sugar, a dash of salt, 1/3 cup cocoa powder, and 1/4 cup chocolate chips and was very happy with the results.
I used half brown sugar and half white sugar, a dash of salt, 1/3 cup cocoa powder, and added 1/4 cup chocolate chips to thicken and add a richer chocolate flavor. It turned out great.
Excellent and so easy. Sometimes I just serve it up on a spoon!
Not sure what I did wrong but could NOT get the sugar to dissolve. It tasted wonderful but texture was not up to par.
Excellent flavor and easy to make. I will cook a little longer next time since we prefer very thick fudge sauce. Highly recommend this recipe, thanks for sharing!
Sauce was to sweet did not taste the chocolate, added 1 cup dark chocolate chips to the sauce, made it have a richer chocolate favor
This is very easy and is good. taste just what I hoped it would and it is inexpensive
A good thick fudge sauce. Yummy!
Very good! We make this often...