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I Like to Eat Apples and Bananas Bread

Name: I Like to Eat Apples and Bananas Bread
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: 1 loaf (16 slices).
Ingredients: 1-1/2 cups mashed ripe bananas (4-5 medium); 1-1/2 cups chopped peeled apples (2 medium); 1/2 cup sugar; 1/2 cup packed brown sugar; 2 tablespoons water; 2 tablespoons butter, melted; 1-1/2 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon baking powder; 1/4 teaspoon salt; 1 cup sweetened shredded coconut; 1/2 cup caramel sundae syrup; 1/4 teaspoon sea salt

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Total Time

Prep: 20 min. Bake: 50 min. + cooling

Makes

1 loaf (16 slices)

My children love to bake (and eat) all kinds of banana bread. They make this all by themselves, with just a little help from me to put it in the oven. —Kristin Metcalf, Charlton, Massachusetts

I Like to Eat Apples and Bananas Bread Recipe photo by Taste of Home

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Ingredients

1-1/2 cups mashed ripe bananas (4-5 medium)
1-1/2 cups chopped peeled apples (2 medium)
1/2 cup sugar
1/2 cup packed brown sugar
2 tablespoons water
2 tablespoons butter, melted
1-1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1/4 teaspoon salt
1 cup sweetened shredded coconut
1/2 cup caramel sundae syrup
1/4 teaspoon sea salt

Directions

Preheat oven to 350°. Combine bananas, apples, sugars and water. Stir in melted butter. In another bowl, whisk flour, baking soda, baking powder and salt. Stir into banana mixture. Transfer to a greased and floured 9x5-in. loaf pan.
Bake until a toothpick inserted in center comes out clean, 50-60 minutes. Cool in pan 10 minutes before removing to a wire rack to cool completely.
Meanwhile, toast coconut, stirring occasionally, in a shallow pan at 350° until golden brown, 4-6 minutes. Cool slightly. Mix coconut with caramel syrup and sea salt; spread over loaf.

Nutrition Facts

1 slice: 187 calories, 4g fat (3g saturated fat), 4mg cholesterol, 232mg sodium, 38g carbohydrate (25g sugars, 1g fiber), 2g protein.

I Like to Eat Apples and Bananas Bread

Ingredients

Directions

Nutrition Facts

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