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Iced Lemon Tea

Total Time

Prep: 10 min. Cook: 10 min. + cooling


12 servings (1 cup each)

Sugar-free lemonade drink mix is the perfect ingredient to add to traditional iced tea. It not only tastes cool and refreshing, but also cuts out extra calories. I rely on this beverage during the hot days of summer, but also enjoy it year-round. —Dawn Lowenstein, Hatboro, Pennsylvania
Iced Lemon Tea Recipe photo by Taste of Home


  • 3-1/2 teaspoons Crystal Light lemonade drink mix
  • 4 cups cold water
  • 8 cups water
  • 8 decaffeinated tea bags
  • 1 mint-flavored black tea bag
  • Ice cubes
  • Fresh mint leaves and lemon slices, optional


  1. In a large pitcher, combine lemonade mix and cold water. Refrigerate until chilled.
  2. Meanwhile, in a large saucepan, bring water to a boil. Remove from the heat; add tea bags. Cover and steep for 3-5 minutes. Discard tea bags. Cool; stir into lemonade mixture. Serve over ice, with mint and lemon if desired.

Nutrition Facts

1 cup: 3 calories, 0 fat (0 saturated fat), 0 cholesterol, 1mg sodium, 0 carbohydrate (0 sugars, 0 fiber), 0 protein.

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