Lentil Recipes

Lentils are quick-cooking, tasty and loaded with protein and fiber. Keep our recipes with lentils in your back pocket for when you need a quick meal!

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Curry Pomegranate Protein Bowl

1 review

This recipe is simple and beautiful. It uses a lot of unique flavors that, when blended together, create an out-of-this-world taste sensation. You can substitute other roasted, salted nuts for the soy nuts and can use warmed berry jam in place of the molasses. —Mary Baker, Wauwatosa, Wisconsin

Pressure-Cooker Lentil Pumpkin Soup

3 reviews

Plenty of herbs and spices brighten up my hearty pumpkin soup. It?s just the thing we need on nippy days...


Pressure-Cooker Andouille Lentil Chili

1 review

This recipe has been in my family for a number of years, and it's still a hit today. The smoky...


Chicken and Lentil Chili

I like to make a simple, hearty slow-cooked recipe at least once a week. You can mix this up the...


Ancient Grain Beef Stew

2 reviews

My version of beef stew is comfort food with a healthy twist. I use lentils and red quinoa rather than...

Vegetable Lentil Soup

4 reviews

Here’s a healthy slow-cooker soup that's ideal for vegetarians and those watching their weight. Butternut squash and lentils...


Lentil, Bacon and Bean Soup

4 reviews

This quick soup feels extra cozy with lots of lentils and a touch of smoky, bacony goodness. You might want...

Tomato-Garlic Lentil Bowls

3 reviews

An Ethiopian recipe inspired this feel-good dinner that's tangy, creamy and packed with hearty comfort. —Rachael Cushing, Portland, Oregon


Squash and Lentil Lamb Stew

My family lived in New Zealand many years ago. Every Sunday my mother made a lamb stew—it was Dad's favorite!...


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Beef and Lentil Chili

3 reviews

Lentils were one of the crops on my dad's farm when we were growing up, and they're the best-kept secret...


Ham and Lentil Soup

13 reviews

This lentil soup with ham is a combination of two soup recipes I came across and adapted. I often serve...

Beef Lentil Soup

18 reviews

You can prepare this soup as the main course in a hearty lunch or dinner. But on cold winter evenings...