Gouda Cheese Recipes

So melty and savory, gouda cheese is a comforting and cozy addition to many dishes. These recipes with gouda cheese won’t disappoint!

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Smoked Gouda and Ham Appetizer Tarts

I call these "Star of the Party" tarts because they have that "I want more" appeal. They're so easy to make, too! —Mary Hawkes, Prescott, Arizona

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Creole Shrimp & Crab Cheesecake

We live on the beach and love to eat seafood. A stay-at-home mom, I also love to experiment in the...


Smoked Gouda & Raspberry Salads

An exceptional homemade raspberry vinaigrette tops this colorful salad. You'll have bursts of flavor and texture from the smoked Gouda,...


Holiday Sweet Potato Skins

My family loves regular potato skins, but I thought I would try something with sweet potatoes instead. Although we usually...


Smoked Pimiento Cheese Crostini

Pimiento cheese has long been a favorite in our family, so these bite-sized appetizers are a treat! I add Worcestershire...

Smoked Gouda & Bacon Potatoes

A hearty, special appetizer you'll need to eat with a fork! Creme fraiche gives these bites a decadent flavor. —Cheryl...


Golden Gouda Mushroom Soup

Here’s a fantastic first course for guests. Rich, creamy and cheesy, it will warm you from the inside out and...

Stuffed Gouda Spread

I have fun experimenting with different cheeses in my cooking. I don't know a busy who doesn't appreciate make-ahead appetizers...


Chipotle Ham ‘n’ Cheese Dip

During the busy holiday season, you just can't beat convenient slow cooker recipes like this that let you visit with...


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Beer ‘n’ Gouda Pretzels

Homemade pretzels are a wonderful treat to have in the fall especially with the flavor of beer added to it....


Pumpkin Bisque with Smoked Gouda

I love the smell of this rich, cheesy soup as it bubbles on the stove. The Gouda cheese adds a...

Gouda Melt with Baguette Slices

This fun appetizer is guaranteed to wow guests! It takes just moments to whip up this melty delight. —Susan Lewis,...


Five-Cheese Macaroni with Prosciutto Bits

Macaroni is baked with smoked Gouda, Swiss, white cheddar, goat cheese and Parmesan and topped with crispy prosciutto—so worth it!...