Pecan Banana Bundt Cake
My daughter, Liz, often made this banana bundt cake for us. It was delicious and different. She discovered five-spice powder during a culinary class field trip. —Marina Castle Kelley, Canyon Country, California
Pressure-Cooker Rosemary Beets
We’re a family of beet eaters. For a simple side, I use a one-dish cooker and let the beets mellow...
Pressure-Cooker Healthy Steamed Dumplings
My family loves Chinese food, but it’s hard to find healthy choices in restaurants or at the grocery store, so...
Five-Spice Pumpkin Pie
I always make a pumpkin pie for our big "pie night" party on Thanksgiving Eve. This recipe is a classic...
Five-Spice Pecans
Talk about a sugar-and-spice treat! Just try to stop eating these toasty, roasty snack nuts. “They’re also great sprinkled on...
Pumpkin-Curry Chicken over Cashew Rice
This is truly a dish that combines international flavors with homespun comfort. The sweet curry aroma alone will warm hearts...
Five-Spice Tuna
Out of the tuna recipes I've tried, this is my favorite. I add an Asian flair to tuna steaks with...
