Southwestern Beef and Rice Skillet
I like to serve this kicked-up skillet dish with warm flour tortillas and a side of guacamole. If you like things a little spicier, add more jalapeno and enjoy the heat! —Pat Hockett, Ocala, Florida
Grandma’s Rice Dish
My grandmother often made this casserole when I was young. I forgot about it until one day I found myself...
