White Rice Recipes

The best part about light and fluffy recipes with white rice is that they soak up all the tasty sauces from your main dish. Find one of our rice side dish recipes to pair with any meal you have planned.

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Autumn Lamb Skillet

I have found that even those who do not prefer lamb will enjoy this recipe. It is especially delicious on a chilly night! —Arlene Aughey, Saddle Brook, New Jersey

Mushroom & Spinach Risotto

I had never tried mushroom spinach risotto until a trip to Paris a few years ago. Since then, I worked...


Lobster Bisque

My grandmother would make lobster bisque all the time, so it's always been a comforting recipe to me. If you...



Air-Fryer Loaded Pork Burritos

Burritos are the perfect dinner for the whole family, especially this quick and easy recipe. Don't be afraid to load...

Roast Lemon Butter Shrimp

This baked shrimp is a quick and easy weeknight meal that has lots of fantastic flavor! —Anne Ormond, Dover, New...


Pressure Cooker Curried Pumpkin Risotto

This easy pumpkin risotto tastes like fall and gets a flavor boost from the curry. —Andrea Reaves, Stephens City, Virginia

Roasted Asparagus Risotto

This recipe's wow factor makes it perfect for special occasions. To save time, the asparagus and prosciutto can be roasting...



Seafood-Stuffed Salmon Fillets

You could get stuffed salmon from a big-box store, but my fillets are loaded with flavor from crab, cream cheese...


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Risotto Balls (Arancini)

My Italian grandma made these risotto balls for me. I still request them when I visit her, and so do...

Crown Roast with Spring Rice Pilaf

Family and friends will feel like royalty when you serve this gorgeous roast. —Simple & Delicious Test Kitchen


Chicken Paillards with Cherry Sauce & Parsley Rice

A "paillard" is a slice of meat pounded very thin, then sauteed or grilled at high heat. This version works...


Pork Roast with Apricot-Rice Stuffing

Guests rave when I put this impressive pork roast on the table. Bake the extra stuffing separately and serve it...


Rice Pilaf with Apples & Raisins

I love making bulgar pilaf with apricots. So glad I tried it with dried apples and golden raisins! —Elizabeth Dumont,...


Pesto Rice-Stuffed Chicken

Juicy stuffed chicken is perfect for basil fans, but I've just as easily used shredded cheese in place of the...

Lemon Risotto with Broccoli

A creamy, rich party-special alternative to potatoes. —Judy Grebetz, Racine, Wisconsin


Spring Green Risotto

Once a week I create a new recipe for my blog, An Officer and a Vegan. I first made this...


Broccoli-Ham Hot Dish

One of my best friends shared this recipe with me. My family loves it because it includes one of our...


Chicken and Rice Dinner

My family lines up seconds of this hearty main dish from my mother-in-law, Mary Lou Baumert—a great cook! In this...


Minted Rice Casserole

The mild, minty flavor and almond crunch make this nice side dish for a meal with lamb. People will likely...


Asparagus Leek Soup

This is one of my family's favorite soups. It's so good for you because of all the vegetables, and it's...


Almond Rice with Raspberry Sauce

It simply wouldn't be Christmas in our family without this old-fashioned dessert. Cool and creamy, it looks beautiful drizzled with...


Layered Vegetable Loaf

I receive many compliments on my out-of-the-ordinary side dish that features fluffy layers of eggs, cheese and vegetables topped with...

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Almond Rice Pilaf

Sharon Adamczyk of Wind Lake, Wisconsin writes, "With quick-cooking rice, this is a speedy side dish...but the almonds make it...


Apple Ham Steak

Whenever I take this ham steak to a get-together, I take along copies of the recipe. It's always a hit!—Mildred...


Orange-Glazed Cornish Hens

One year, I served this recipe and got nothing but raves. My family prefers these moist glazed hens instead of...


Pink Bonnet Gelatin

This fashionable creation was extra special shaped like a fancy hat with fruit-scalloped brim.—Lois Jacobsen, Dallas, Wisconsin


Asparagus Rice Salad

Fresh asparagus makes this salad special. It's one of my favorite salads to serve in spring. —Adrene Schmidt, Waldersee, Manitoba


Rice and Carrot Soup

I first sampled this colorful carrot soup at a local Victorian tea room and wouldn't leave until I had the...