Whether your pantry is stocked with extract, beans or paste, these recipes with vanilla let this classic flavor shine. Use it in baked goods and savory foods, too.
"This sweet crunchy snack is my family's favorite," writes Carolyn Roney of Scipio Center, New York. "For variety, substitute almond extract or maple flavoring or add nuts for extra crunch."
Blackberry Brandy Sauce
Fresh ingredients make a rich-tasting blackberry brandy sauce to serve over ice cream, cheesecake, pancakes, angel food cake ... the...
This recipe is perfect for any coffee lover. Instead of buying flavored coffees, I make my own using flavored extracts...
Creepy Candied Corn
I couldn't stop eating this popcorn when I first tried it at a friend's party. My generous pal offered the...