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    Parsnips Recipes

    Even the pickiest eater will be pleased by these recipes with parsnips. Whether you choose mashed parsnips, parsnip puree or parsnip salad, you’ll wonder why you didn’t take a chance on it sooner.

    Chicken Matzo Ball Soup

    The keys to this amazing chicken matzo ball soup are slow-cooking it and using boxed matzo ball mix. Some people swear by seltzer, but I find it’s not necessary—the mix makes perfect, fluffy matzo balls every time due to its baking powder. Add chicken fat (schmaltz) for extra-authentic flavor. The matzo balls will taste as if they came straight from Grandma's kitchen. —Shannon Sarna, South Orange, New Jersey

    33 Ways to Love Parsnips

    Meet your new favorite veggie! Check out these parsnip recipes that are so good, you'll...

    Parsnip, Pear and Pecan Salad

    I didn't try parsnips until I was well into my 40s, but now I can't...

    Carrot, Parsnip and Potato Gratin

    Thanks to a challenge in the TOH community a few years back, my husband and...

    New Zealand Rosemary Lamb Shanks

    When I was young my family lived in New Zealand for two years after the...
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    Winter Vegetable Shepherd’s Pie

    We seem to eat for comfort during the holidays...but comfort foods aren't necessarily healthy. To...

    Autumn Vegetable Mash

    I stop mashing before the veggies get too smooth because I like a chunky texture....

    Savory Root Vegetable Soup

    Instead of the usual side dishes, consider serving a vegetable-laden soup at Thanksgiving or other...

    Parsnip-Carrot Medley

    Paired with bright carrots, rosemary and just a hint of heat, the natural sweetness of...

    Parsnip Carrot Salad

    "Because my husband's garden produced an overabundance of parsnips, I experimented and came up with...

    Parsnip & Celery Root Bisque

    Here’s a simple yet elegant soup for fall and winter. Everyone enjoys the smooth texture...

    Orange-Glazed Carrots and Parsnips

    Ribbons of buttery carrots and parsnips play double duty as a vibrant visual and tasty...

    Scalloped Parsnips

    With Colby-Monterey Jack and crumbled bacon, this side dish always goes over well. It comes...

    Baked Parsnips

    We enjoy this veggie often in the Northeast, and I've experimented with different ways of...

    Parsnip Pancakes

    Instead of rice or potatoes with her meal, Mom chose these delicate pancakes that are...

    Carrot Parsnip Puree

    The home economists in our Test Kitchen came up with this good-tasting, good-for-you side dish...

    Autumn Harvest Mashed Potatoes

    I first made these scrumptious potatoes as a surprise for my daughter during her freshman...

    Parsnip Sweet Potato Pancakes

    Golden brown sweet potatoes make these cakes pretty to look at and even better to...

    Winter Harvest Vegetable Soup

    Rich, earthy root vegetables blend with savory spices and the tartness of apples in this...

    Maple-Glazed Parsnips and Carrots

    There's a sweet hint of spring in the vegetable medley Bill Richards drizzles with reduced-calorie...

    Flavorful Matzo Ball Soup

    A variety of winter vegetables gives the broth for this classic Jewish soup a deep...

    Parsnip Patties

    I always grow parsnips in my garden and discovered this quick and delicious way to...

    Candied Parsnips

    I clipped this recipe 20 years ago. It's a great substitute for candied sweet potatoes.