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Red Potatoes Recipes

Name: Baked Cheddar Eggs & Potatoes
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4 servings.
Ingredients: 3 tablespoons butter; 1-1/2 pounds red potatoes, chopped; 1/4 cup minced fresh parsley; 2 garlic cloves, minced; 3/4 teaspoon kosher salt; 1/8 teaspoon pepper; 8 large eggs; 1/2 cup shredded extra-sharp cheddar cheese

Craving recipes with red potatoes? Try all types: boiled, fried, roasted and even some healthy options. They’re all just as delicious as the next!

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Red Potatoes

Baked Cheddar Eggs & Potatoes

I love making breakfast recipes with eggs for dinner, especially this combo with potatoes and cheese that's started in a skillet on the stovetop and then popped into the oven to bake. —Nadine Merheb, Tucson, Arizona