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Italian Sausage Kale Soup

Prep: 15 min. Cook: 20 min.

8 servings (2 quarts)
Updated: Jun. 30, 2023

My mom dehydrates the last pick of tomatoes from her garden each fall—perfect for quick soups like this one. When I have time to prepare dried beans, I do—but don't worry if you don't. Canned beans are just as good. —Lori Terry, Chicago, Illinois