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Jeweled Fruit Salad

Total Time

Prep/Total Time: 30 min.


12 servings

This fresh fruit salad is a mixture of vibrant colors and delightful flavor. The creamy yogurt dressing is a luscious complement. —Pam Lancaster, Willis, Virginia


  • 1 cup vanilla yogurt
  • 2 tablespoons orange juice
  • 1 tablespoon mayonnaise
  • 1/2 teaspoon grated orange zest
  • 1 pint fresh strawberries, sliced
  • 1-1/2 cups green grapes, halved
  • 1 can (11 ounces) mandarin oranges, drained
  • 1 cup fresh or frozen blueberries
  • 1 cup fresh or frozen raspberries
  • 1 medium kiwifruit, peeled and chopped
  • 1/4 cup fresh or frozen cranberries, thawed and halved


  1. In a small bowl, combine the yogurt, orange juice, mayonnaise and orange zest. In a large serving bowl, combine the fruit. Serve with dressing.

Nutrition Facts

1/2 cup: 84 calories, 2g fat (1g saturated fat), 2mg cholesterol, 22mg sodium, 17g carbohydrate (14g sugars, 2g fiber), 2g protein.

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