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Last-Minute Cranberry Relish

Name: Last-Minute Cranberry Relish
Prep time: 15 min
Total time: 15 min
Yield: about 2 cups.
Ingredients: 1 can (14 ounces) whole-berry cranberry sauce; 1 can (8 ounces) crushed pineapple, drained; 1/4 teaspoon apple pie spice; Pinch ground cloves; 1/4 cup chopped pecans

Feature this no-fuss relish alongside your bird or roast and just wait for compliments. "One year I brought this to a church Thanksgiving dinner," recalls Cathy Rogers of Ashewille, North Carolina. "Several people asked what spices I used to make it so terrific.