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Lazy-Day Cranberry Relish

While June Formanek is busy with holiday bustle, this no-fuss, ruby-red condiment can be simmering in her Belle Plaine, Iowa kitchen. "It's especially delicious served with turkey," assures June.
  • Total Time
    Prep: 5 min. Cook: 6 hours + chilling
  • Makes
    3 cups


  • 2 cups sugar
  • 1 teaspoon grated orange zest
  • 1 cup orange juice
  • 4 cups fresh or frozen cranberries, thawed


  • In a 1-1/2 qt. slow cooker, mix sugar, orange zest and juice until sugar is dissolved; stir in cranberries.
  • Cook, covered, on low 6 hours. Mash berries; transfer to a bowl. Cool slightly. Refrigerate, covered, until cold.
Nutrition Facts
1/4 cup: 154 calories, 0 fat (0 saturated fat), 0 cholesterol, 1mg sodium, 40g carbohydrate (37g sugars, 1g fiber), 0 protein.

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  • strbyblonde
    Dec 15, 2007

    I cannot wait to try this one!!