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Home
Dishes & Beverages
Salads
Vegetable Salads
Liberty Sauerkraut Salad
—Laurie Neverman, Green Bay, Wisconsin
Liberty Sauerkraut Salad Recipe photo by Taste of Home
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Total Time
Prep: 10 min. + chilling
Makes
8 servings
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Easy Sauerkraut Salad
Brick Haus Sauerkraut Salad
Ingredients
1 can (14 ounces) sauerkraut, rinsed and drained
1 medium green pepper, diced
1 cup diced celery
1 medium onion, diced
3/4 to 1 cup sugar
1/2 cup cider vinegar
1 jar (2 ounces) diced pimientos, drained
Text Ingredients
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Directions
In a 1-qt. serving bowl, combine all of the ingredients. Cover and refrigerate overnight. Serve with a slotted spoon.
Nutrition Facts
1/2 cup: 100 calories, 0 fat (0 saturated fat), 0 cholesterol, 343mg sodium, 25g carbohydrate (21g sugars, 2g fiber), 1g protein.
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