Home Pies Pie Crust Recipes Graham Cracker Crust Pies

Lime Pie

Name: Lime Pie
Prep time: 30 min
Total time: 30 min
Yield: 6 servings.
Ingredients: 1 can (14 ounces) sweetened condensed milk; 1/2 cup lime juice; 1 carton (8 ounces) frozen whipped topping, thawed; Few drops green food coloring, optional; 1 graham cracker crust (9 inches); Additional whipped topping and fresh mint, optional

Add a Review

Test Kitchen Approved

Total Time

Prep/Total Time: 30 min.

Makes

6 servings

I inherited a love of cooking and baking from my grandmother. One taste of this refreshing pie takes me back to happy times spent in her kitchen.

Next Recipe

Ingredients

1 can (14 ounces) sweetened condensed milk
1/2 cup lime juice
1 carton (8 ounces) frozen whipped topping, thawed
Few drops green food coloring, optional
1 graham cracker crust (9 inches)
Additional whipped topping and fresh mint, optional

Directions

In a medium bowl, combine milk and juice; let stand for a few minutes. Stir in whipped topping. Add food coloring if desired. Spoon into crust. Chill until firm. Garnish with whipped topping and mint if desired.

Nutrition Facts

1 slice: 463 calories, 19g fat (11g saturated fat), 22mg cholesterol, 246mg sodium, 65g carbohydrate (54g sugars, 1g fiber), 7g protein.

Lime Pie

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home