Home Recipes Dishes & Beverages BBQ
Lime-Rosemary Shrimp Skewers
Total Time
Prep: 20 min. + marinating Cook: 5 min.
Makes
6 servings
I had a big bunch of rosemary, so I turned the stems into skewers for grilling shrimp. Serve with rice or couscous and lime wedges. —Leah Lenz, Los Angeles, California