Macaroon-Topped Rhubarb Cobbler
Total TimePrep/Total Time: 30 min.
I LOVE rhubarb and this one is rustic and delicious! I loved that it didn't have too much sugar (I usually add less to rhubarb recipes) as I don't want to lose the tartness of the fruit. I had never thought of using macaroons to top desserts and that just took it over the top!! I will use that ingredient going forward with other treats. Thanks!
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I didn't have macaroons and wasn't going to drive to the store to purchase any BUT I did have my homemade snickerdoodles on hand and used those. Also, did not use an apple just added more rhubarb. My company thought it was great and so today when I make it I will do the same thing. The snickerdoodles already have the extra sugar and cinnamon on them so didn't need to add any more. Loved how easy it was! Thank you for sharing.