Makeover Cheesecake Bars
With a very rich, creamy cheesecake filling over a thick nutty crust, it's not difficult to figure out why people love these bars so much! —Becky Stone, Menomonee Falls, Wisconsin
Ingredients
- 1 cup all-purpose flour
- 1/2 cup ground walnuts
- 3 tablespoons brown sugar blend
- 1/4 cup cold butter
- FILLING:
- 4 ounces reduced-fat cream cheese
- 4 ounces fat-free cream cheese
- 1/3 cup sugar
- 2 teaspoons all-purpose flour
- 1/4 cup egg substitute
- 2 tablespoons fat-free milk
- 1 tablespoon lemon juice
- 1/2 teaspoon vanilla extract
Reviews
I do love the fat free and reduced fat ingredients listed for this recipe. However I really don't like things like this for my kids. So I reduced the recipe to make a smaller amount and made full fat version for the kids! Yum!!
*****
Love these makeover Cheesecke bars!! Never have leftovers when I take this to potlucks.....WW 6 pp! I sometimes cut my bar in 1/2 so I can have some next day!!