Mama’s Potato Salad
Total TimePrep/Total Time: 30 min.
Same recipe that my mom would make. Mom never added sugar, mom used regular mike and not the so called evaporated milk. Did not use vinegar. Mom used everything else. Sure was good. Never did lasted long. I will give this 5 star. This I will put in my recipe box.
Leave out sugar, reduce amount of mustard
Very good. My kind.. not soupy! I used Kraft light mayo. Added a bit more onion and 6 eggs added in and skied two for top. Definitely making again.
To Sandie: Read the recipe.
It's a no for me. The sugar ruined it and made it sweet. If you like New York style this is not the recipe to try.
Potato salad MUST have sugar!! I wouldn't dare bring bland potato salad to our family gatherings! Mayo, mustard, vinegar, sugar , salt and milk....that's the ticket!
Very similar to our family recipe, we did add celery and peppers for some color. My mom always added a little sugar and brine from bread
This reminded me of when I was growing up, great trip down memory lane.
My mom passed two years ago and with her went her best potato salad recipe. She always used sugar
The recipe says to separate the 6 eggs and chop the whites with onion. What about the yolks?