Maple Zucchini Cake
The preparation of this special pan cake is so simple. I've been making this recipe for my family for years.
Ingredients
- 3 large eggs
- 2 cups all-purpose flour
- 2 cups shredded zucchini
- 1 cup sugar
- 1 cup vegetable oil
- 1 cup maple syrup
- 3 teaspoons ground cinnamon
- 2 teaspoons vanilla extract
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1-1/2 cups chopped walnuts
- 1 cup raisins
- Prepared cream cheese frosting
