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Marie’s Chicken Bake

I think that chicken is a food that represents all regions of the country...a truly American dish! This is just one of the reasons I like to make it.
  • Total Time
    Prep: 15 min. Bake: 45 min.
  • Makes
    4-6 servings


  • 1 broiler/fryer chicken (2-1/2 to 3 pounds), cut up
  • 4 tablespoons butter, melted
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup dry bread crumbs
  • 1 teaspoon paprika
  • 1/2 teaspoon dried thyme
  • 2 tablespoons sesame seeds


  • Dip chicken pieces in butter. Combine remaining ingredients; dip chicken into this crumb mixture. Place on a greased 15x10x1-in. baking pan. Drizzle any remaining butter over chicken. Bake at 375° for 45-55 minutes or until chicken is done.
Nutrition Facts
1 each: 352 calories, 23g fat (9g saturated fat), 99mg cholesterol, 342mg sodium, 8g carbohydrate (0 sugars, 0 fiber), 28g protein.

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