Meaty Spaghetti Sauce

Ingredients

• 1 pound lean ground beef (90% lean)
• 1 pound bulk Italian sausage
• 1 medium green pepper, chopped
• 1 medium onion, chopped
• 8 garlic cloves, minced
• 3 cans (14-1/2 ounces each) Italian diced tomatoes, drained
• 2 cans (15 ounces each) tomato sauce
• 2 cans (6 ounces each) tomato paste
• 1/3 cup sugar
• 2 tablespoons Italian seasoning
• 1 tablespoon dried basil
• 2 teaspoons dried marjoram
• 1 teaspoon salt
• 1/2 teaspoon pepper
• Hot cooked spaghetti

Text Ingredients