Mini Hamburgers
Reports Judy Lewis of Sterling Heights, Michigan, "I guarantee these will be the first snack cleared from your table."
Ingredients
- 1/2 cup chopped onion
- 1 tablespoon butter
- 1 egg, lightly beaten
- 1/4 teaspoon seasoned salt
- 1/4 teaspoon ground sage
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1 pound lean ground beef (90% lean) or ground beef
- 40 mini buns, split
- 8 ounces process American cheese slices, cut into 1-1/2-inch squares, optional
- 40 dill pickle slices, optional
