Moroccan Chickpea Stew
This spicy stew was the main dish at our family's Christmas Eve dinner. The guests, including three vegetarians, were thrilled with the abundance of squash, potatoes, tomatoes and onion. —Cindy Beberman, Orland Park, Illinois
Total TimePrep: 20 min. Cook: 30 min.
Makes9 servings (about 2 quarts)