Mulled Wine Jelly Candies
Total TimePrep: 10 min. Cook: 25 min. + standing
Makes1-3/4 pounds (3 dozen)
Bekkie, I’m trying this recipe today. Not sure that it matters much since you’re slicing the wine. I’m actually using up a bottle of a spiced cherry wine and will amp up the spices a bit more with this recipe. I think you can try Pinot noir, merlot, or Cabernet Sauvignon. I would just buy the cheaper wines in those categories including box wine (which are still pretty good drinking wines). Good luck! I’m looking forward to wine gummies.
I would like to try this recipe but know nothing about wine. Can someone recommend a good wine to try in this recipe? TIA Bekkie
Made these to use up some wine I didn't much like. Took them to a friend's house Christmas eve. Everyone e loved them! Great recipe.
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