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No-Bake Peanut Brownies

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Test Kitchen Approved
Total Time

Prep: 25 min. + chilling

Makes

16 servings

Updated: Jan. 31, 2023
You can enlist the kids to help make these chocolaty peanut butter brownies. I like the fact that I can enjoy them but keep my kitchen cool, especially in summer. —Connie Ward, Mount Pleasant, IA
No-Bake Peanut Brownies
No-Bake Peanut Brownies Recipe photo by Taste of Home
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Ingredients

  • 4 cups graham cracker crumbs
  • 1 cup chopped peanuts
  • 1/2 cup confectioners' sugar
  • 1/4 cup peanut butter
  • 2 cups semisweet chocolate chips
  • 3/4 cup evaporated milk
  • 1 teaspoon vanilla extract

Directions

  1. In a large bowl, combine the crumbs, peanuts, sugar and peanut butter until crumbly. In a small saucepan, melt the chocolate chips and milk over low heat, stirring constantly until smooth. Remove from the heat; add vanilla.
  2. Pour chocolate mixture over crumb mixture and stir until well blended. Spread evenly in a greased 9-in. square dish. Cover and refrigerate for 1 hour.

Nutrition Facts

1 brownie: 169 calories, 9g fat (3g saturated fat), 2mg cholesterol, 78mg sodium, 22g carbohydrate (12g sugars, 2g fiber), 3g protein.

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