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Oatmeal Breakfast Bars

These soft and chewy treats have a hint of orange marmalade, so they're a fun change of pace from typical granola bars. They're so easy to put together and so delicious, you'll find yourself making them all the time.—Barbara Nowakowski, North Tonawanda, New York
  • Total Time
    Prep/Total Time: 25 min.
  • Makes
    about 2-1/2 dozen

Ingredients

  • 4 cups quick-cooking oats
  • 1 cup packed brown sugar
  • 1 teaspoon salt
  • 1-1/2 cups chopped walnuts
  • 1 cup sweetened shredded coconut
  • 3/4 cup butter, melted
  • 3/4 cup orange marmalade

Directions

  • In a large bowl, combine the oats, brown sugar and salt. Stir in remaining ingredients. Press into a greased 15x10x1-in. baking pan. Bake at 425° for 15-17 minutes or until golden brown. Cool on a wire rack.
Nutrition Facts
1 each: 182 calories, 10g fat (4g saturated fat), 12mg cholesterol, 141mg sodium, 22g carbohydrate (13g sugars, 1g fiber), 3g protein.

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