Old-Fashioned Coconut Cream Pie
Total TimePrep: 10 min. + chilling Cook: 10 min. + cooling
I substituted the extracts with 1/2 teaspoon vanilla and 1 teaspoon coconut. I also whipped up my own cream as opposed to a buying a whipped topping, and this was the best coconut cream pie I've ever had.
Good flavor and nice creamy texture but not quite "coconutty" enough. Will try adding a little coconut extract in addition to the vanilla next time.