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Whoopie Pie Recipe Tips
What are other filling ideas for whoopie pies?
There are plenty of different filling ideas you could try with this whoopie pie recipe. We recommend swapping the classic frosting for a
raspberry,
maple or
cream cheese filling. You can also try mixing in
chocolate chips or crushed peppermint (perfect for the holidays!) to add a bit of bite. Be sure to check out these other
whoopie pie recipes, too.
How do I store whoopie pies?
To store, place whoopie pies in the refrigerator in an airtight container. They’ll stay fresh for up to a week. If you’d like to enjoy this recipe for even longer, you can freeze them! Freeze in an airtight container for 2-3 months.
How do you serve whoopie pies?
It’s a matter of personal preference whether you serve
whoopie pies warm or cold. If you’re serving them warm, let them stand for 30 minutes at room temperature before serving.
Research contributed by Christina Herbst, Taste of Home Assistant Digital Editor
buttermilk
To substitute for each cup of buttermilk, use 1 Tbsp. white vinegar or lemon juice plus enough milk to measure 1 cup. Stir, then let stand 5 minutes. Or, use 1 cup plain yogurt or 1-3/4 teaspoon cream of tartar plus 1 cup milk.
Nutrition Facts
1 whoopie pie: 244 calories, 11g fat (3g saturated fat), 19mg cholesterol, 116mg sodium, 33g carbohydrate (20g sugars, 1g fiber), 3g protein.
Total Time
Makes
