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Orange Blossom Gelatin

Total Time

Prep: 5 min. + chilling


2 servings

As welcome as a splash of winter sunshine, this light, bright dessert makes a picture-pretty finish to any meal—and fits any diet. Change up the gelatin and yogurt flavor for easy variety. —Dellie Rosen, Boynton Beach, Florida


  • 1 package (3 ounces) orange gelatin
  • 1/2 cup boiling water
  • 1/3 cup orange yogurt


  1. In a small bowl, dissolve gelatin in boiling water. Cool to room temperature; whisk in yogurt. Divide between two dessert dishes. Cover and chill for 4 hours or until firm.

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