- 1 package (8 ounces) cream cheese, softened
- 1 jar (7 ounces) marshmallow creme
- 1 tablespoon grated orange zest
- 1/8 teaspoon ground ginger
- Assorted fresh fruit
- In a small bowl, beat cream cheese until smooth. Beat in the marshmallow creme, orange zest and ginger. Cover and refrigerate until serving. Serve with fruit.
2 tablespoons: 73 calories, 4g fat (2g saturated fat), 12mg cholesterol, 42mg sodium, 9g carbohydrate (7g sugars, 0 fiber), 1g protein.