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Orange Ginger Scones
A sprinkling of sugar tops off these tender treats with a touch of sweetness. I like to serve them hot with butter and jam.—Edna Hoffman, Hebron, Indiana
Orange Ginger Scones Recipe photo by Taste of Home
Reviews
Love to make scones! I serve them often for some of the catering events I do for women. The ginger and orange are such a bright taste in these scones. I like to make Devonshire cream to serve with the scones.
Even my granddaughter,who usually doesn't like scones, really enjoyed these.
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