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Overnight Vegetable Bean Salad
Frozen mixed vegetables and canned kidney beans blend beautifully in this fresh-tasting salad that's tossed in a zippy sweet-sour dressing. Shirley Doyle of Mt. Prospect, Illinois shared this make-ahead dish that's sure to please at your next picnic or potluck.
Reviews
This is a very good vegetable salad. I love the fact it uses frozen vegetables. The kidney beans are a nice touch. My husband thinks it tastes so good he doesn't even realize he is eating vegetables!