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Home Breads, Rolls & Pastries Bread Recipes Breadstick Recipes

Parmesan Garlic Breadsticks

Name: Parmesan Garlic Breadsticks
Prep time: 40 min
Cook time: 10 min
Total time: 50 min
Yield: 3 dozen.
Cuisine: Europe, Italian
Ingredients: 2 packages (1/4 ounce each) active dry yeast; 1-1/2 cups warm water (110° to 115°); 1/2 cup warm 2% milk (110° to 115°); 3 tablespoons sugar; 3 tablespoons plus 1/4 cup butter, softened, divided; 1 teaspoon salt; 4-1/2 to 5-1/2 cups all-purpose flour; 1/4 cup grated Parmesan cheese; 1/2 teaspoon garlic salt

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Test Kitchen Approved

Total Time

Prep: 40 min. + rising Bake: 10 min.

Makes

3 dozen

Updated: Jan. 07, 2023

These tender breadsticks fill the kitchen with a tempting aroma when they are baking, and they're wonderful served warm. My family tells me I can't make them too often. —Gaylene Anderson, Sandy, Utah

Parmesan Garlic Breadsticks Recipe photo by Taste of Home

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Ingredients

2 packages (1/4 ounce each) active dry yeast
1-1/2 cups warm water (110° to 115°)
1/2 cup warm 2% milk (110° to 115°)
3 tablespoons sugar
3 tablespoons plus 1/4 cup butter, softened, divided
1 teaspoon salt
4-1/2 to 5-1/2 cups all-purpose flour
1/4 cup grated Parmesan cheese
1/2 teaspoon garlic salt

Directions

In a large bowl, dissolve yeast in warm water. Add the milk, sugar, 3 tablespoons butter, salt and 2 cups flour. Beat until smooth. Stir in enough remaining flour to form a soft dough.

Turn onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 45 minutes.
Punch the dough down. Turn onto a floured surface; divide into 36 pieces. Shape each piece into a 6-in. rope. Place 2 in. apart on greased baking sheets. Cover and let rise until doubled, about 25 minutes.
Melt remaining butter; brush over dough. Sprinkle with Parmesan cheese and garlic salt. Bake at 400° until golden brown, 8-10 minutes. Remove from pans to wire racks.

Nutrition Facts

1 breadstick: 86 calories, 3g fat (2g saturated fat), 7mg cholesterol, 126mg sodium, 13g carbohydrate (1g sugars, 0 fiber), 2g protein.

Parmesan Garlic Breadsticks

Ingredients

Directions

Nutrition Facts

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