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Passion Fruit Hurricanes

This is our Test Kitchen’s version of the famous Hurricane beverage that's so popular in New Orleans. —Taste of Home Test Kitchen, Greendale, Wisconsin
  • Total Time
    Prep/Total Time: 10 min.
  • Makes
    6 servings

Ingredients

  • 2 cups passion fruit juice
  • 1 cup plus 2 tablespoons sugar
  • 3/4 cup lime juice
  • 3/4 cup light rum
  • 3/4 cup dark rum
  • 3 tablespoons grenadine syrup
  • 6 to 8 cups ice cubes
  • Orange slices, starfruit slices and maraschino cherries

Directions

  • In a pitcher, combine the fruit juice, sugar, lime juice, rum and grenadine; stir until sugar is dissolved.
  • Pour into hurricane or highball glasses filled with ice. Serve with orange slices, starfruit slices and cherries.
Nutrition Facts
3/4 cup: 340 calories, 0 fat (0 saturated fat), 0 cholesterol, 7mg sodium, 55g carbohydrate (50g sugars, 0 fiber), 0 protein.

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