Pasta with Cream Sauce
This beautiful pasta is well coated with a delicious garlic-cream sauce. It's a versatile dish that can be served as a side dish or a main dish.
—Amy Sauser, Omaha, Nebraska
Ingredients
- 1 package (16 ounces) bow tie pasta
- 1 small red onion, chopped
- 3 tablespoons olive oil
- 4 large garlic cloves, minced
- 3/4 cup chicken broth
- 1-1/2 teaspoons minced fresh basil
- 1-1/2 teaspoons minced fresh oregano
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 cup heavy whipping cream
