Peanutty Candy Bars
Total TimePrep: 30 min. + chilling
Rich tasting bar cookie that is enjoyed by my gluten free hubby. I sprinkled the chocolate tops with holiday sprinkles for Christmas cookie tray.
Oh my! So rich and chewy! Very good as is, but the chocoholic in me wants to do as ljakes suggested and switch the amounts of chocolate and butterscotch chips around the next time I make them. I did use dark corn syrup as it was what I had on hand and I prefer it over the light.
Pretty close to perfection in a square!
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AWESOME, I did 1 pkg of choc. chips, and 1 c. butterscotch chips, in the frosting.
This is one of my favorite go-to recipes! Everyone loves the mix of chocolate and peanut butter.
Fantastic! I did decrease the brown sugar to 3/4 cup and used equal portions of butterscotch and choc chips, per previous reviewers suggestions.
These were some of the best squares I've ever made. So delicious, I've made them three times and the only problem is that it's almost impossible to keep from eating half of them in one sitting!
Easy to make. Easy to keep eating!Very rich so I need to cut the bars smaller but I will make this one again!
These were simply delicious!!! And they were very simple to make. I shared this recipe with all my friends!!Kathy BrownGreensboro, NC