HomeDishes & BeveragesCondimentsRelishes & Chutneys

Pear Cranberry Relish

Name: Pear Cranberry Relish
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 10 servings.
Ingredients: 3 cups fresh or frozen cranberries; 1/2 cup water; 5 large pears (about 2 pounds), peeled and cubed; 1 cup orange juice; 2 teaspoons grated orange zest; 2 packets artificial sweetener (equal to 4 teaspoons sugar)

I created this recipe quite by accident one day when I had leftover pears and cranberries. It's now a traditional dish on out Thanksgiving and Christmas tables.—Ann Rayas, Greenville, South Carolina

Ingredients

3 cups fresh or frozen cranberries
1/2 cup water
5 large pears (about 2 pounds), peeled and cubed
1 cup orange juice
2 teaspoons grated orange zest
2 packets artificial sweetener (equal to 4 teaspoons sugar)

Directions

In a large saucepan, simmer cranberries in water for 10-15 minutes or until tender. Add pears, orange juice and zest; simmer 15 minutes or until tender. Cool 15 minutes. Sprinkle with sweetener; stir well. Chill for 2 hours.

Pear Cranberry Relish

Recommended

Read Next

Ingredients

Directions

Recommended Video

More from Taste of Home

Pear Cranberry Relish

Recommended

Total Time

Makes

Read Next

Ingredients

Directions

Recommended Video

More from Taste of Home