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Pineapple and Mint Infused Water

Total Time

Prep: 5 min. + chilling

Makes

8 servings

This pineapple and mint water is like a tropical cocktail but without the sticky-sweet taste. —James Schend, Taste of Home Deputy Editor
Pineapple and Mint Infused Water Recipe photo by Taste of Home

Ingredients

  • 2 quarts water
  • 1/4 fresh pineapple, sliced
  • 3 fresh mint sprigs

Directions

  1. Combine all ingredients in a large glass carafe or pitcher. Cover and refrigerate 12-24 hours. Strain before serving.

Test Kitchen tip
  • Gently crush fresh herbs, toast dry spices or lightly muddle fresh fruit to get the most flavor in the water.
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