Save on Pinterest

Pizza Crackers

Total Time

Prep/Total Time: 20 min.

Makes

2 dozen

Kids love making these simple pizza crackers. I like to use pizza sauce from a squeeze bottle to make it easier for them. Just make sure an adult is there to put the crackers in the oven. —Tonya Sanders, Geneva, Iowa
Pizza Crackers Recipe photo by Taste of Home
Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Ratings and prices are accurate and items are in stock as of time of publication.

Ingredients

  • 24 Ritz crackers
  • 24 slices pepperoni
  • 1/4 cup pizza sauce
  • 2 tablespoons finely shredded Colby-Monterey Jack cheese
  • 1 tablespoon minced fresh oregano or 1 teaspoon dried oregano

Directions

  1. Preheat oven to 400°. Place crackers on a baking sheet. Top with pepperoni, pizza sauce, cheese and oregano. Bake until cheese is melted, 5-7 minutes.

Nutrition Facts

1 cracker: 29 calories, 2g fat (1g saturated fat), 2mg cholesterol, 78mg sodium, 2g carbohydrate (0 sugars, 0 fiber), 1g protein.

Recommended Video