Home Dishes & Beverages Casseroles Tater Tot Casseroles

Pleasing Cheese Potatoes

Name: Pleasing Cheese Potatoes
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 8-10 servings.
Ingredients: 1 package (32 ounces) frozen Tater Tots; 3 large eggs, lightly beaten; 2 cans (10-3/4 ounces each) condensed cream of potato soup, undiluted; 1 cup sour cream; 1/4 cup chopped green pepper; 1/4 cup chopped onion; 4 cups shredded cheddar cheese

Add a Review

Test Kitchen Approved

Total Time

Prep: 10 min. Bake: 50 min. + standing

Makes

8-10 servings

My family can't get enough of this melt-in-your-mouth casserole, which won a third-place prize in a contest sponsored by our local newspaper.—Rena Crane, Kenosha, Wisconsin

Next Recipe

Ingredients

1 package (32 ounces) frozen Tater Tots
3 large eggs, lightly beaten
2 cans (10-3/4 ounces each) condensed cream of potato soup, undiluted
1 cup sour cream
1/4 cup chopped green pepper
1/4 cup chopped onion
4 cups shredded cheddar cheese

Directions

Arrange Tater Tots in a greased 13x9-in. baking dish. In a bowl, combine the eggs, soup, sour cream, green pepper and onion until blended. Stir in the cheese. Pour over Tater tots. Bake, uncovered, at 350° for 50-55 minutes or until bubbly and golden brown. Let stand for 10 minutes before serving.

Pleasing Cheese Potatoes

Ingredients

Directions

Recommended Video

More from Taste of Home